I can NOT believe we are going to hit April this week! I’m not
sure if the whirlwind of activity our year has had thus far coupled with four
busy and active kiddos has anything to do with it, but this year is just flying
by! With that being said, I am ready for SPRING!!! Although…we didn’t have much of a winter, so our
families allergies are not liking it. Nevertheless, we will press on and go
outside as often as we can!
It also means…GRILLING SEASON is
quickly approaching! YAY!!! I love when my hubby grills out chicken, turkey
sausage and veggies! Man oh man could I eat those veggies all day, every day.
Yum! My mouth is watering just thinking about it, so we better move on.
Here is this week’s YUMMY meal plan!
Monday 3/26
Breakfast: Pop-Tarts
Lunch: Chicken Nuggets
Dinner: Leftovers
Tuesday 3/27
Breakfast: Cereal
Lunch: Cheese Quesadillas
Dinner: Chicken
& Rice, green beans
Wednesday 3/28
Breakfast: Oatmeal
Lunch: Fishsticks
Dinner: Sloppy
Joe Bake, baked beans
Thursday 3/29
Breakfast: Pancakes & Bacon
Lunch:
out for family lunch time
Dinner: Honey Chicken & Brown Rice
Friday 3/30
Breakfast: Poptarts
Lunch: Ramen Noodle Soup
Dinner: Homemade
Pizza
Saturday 3/31
Breakfast: Dry Cereal
Lunch: Cheese Tortillini
(my kids love these!)
Dinner: Spaghetti Red
Sunday 4/1
Breakfast: Eggs w/ bacon & cheese
Lunch: Italian Chicken, salad,
homemade garlic bread
Dinner: Leftovers
So, what’s on your Meal Plan for the week? Easter’s coming up next
week, can you believe it? What’s your favorite Easter meal or tradition? Please
share or link up to your own post.
Blessings,
Annette
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